Employee Restaurant & Food Service Jobs in Ringwood, New Jersey

(1 - 15 of 76)
  1. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    21 hours ago on Equest
  2. Day:1 Medical, Dental, Vision Benefits for eligible colleagues Competitive Pay Paid Time Off Flexible Holiday Time:Off and Flexible Scheduling Fully Funded Education Benefits (100 tuition coverage including books and fees) Instant access to earned...
    9 hours ago on Tip Top Job
  3. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    21 hours ago on Equest
  4. Do you have a craft for baking bread or a Pizza Maker seeking a new career path? At Uncle G's we take pride in our products and seek the best candidates to carefully craft our food and baked goods. We are seeking an experienced FT Bread Baker for ...
    1 day ago on Equest
  5. Green Top Farms was founded by a farmer-turned-public-school-teacher who was troubled by the lack of fresh, nutritious foods for many New York families. For the last seven years we have built a high volume food service, catering and delivery busin...
    2 days ago on The Resumator
  6. Kitchen Manager : Entertainment Salary: 70,000 : 80,000 Location: Dobbs Ferry. NY Our client is looking for a skilled kitchen manager to contribute to the dynamic operations of their dining outlets. Youll be an essential part of the venues leaders...
    2 days ago on Tip Top Job
  7. Kitchen Manager : Entertainment Salary: 70,000 : 80,000 Location: Manhattan. NY Our client is looking for a skilled kitchen manager to contribute to the dynamic operations of their dining outlets. Youll be an essential part of the venues leadershi...
    2 days ago on Tip Top Job
  8. Job Description Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ofbuilding relationships and e...
    Roslyn Harbor, New York, United States ·5 days ago on Broadbean
  9. Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accompli...
    1 week ago on The Resumator
  10. Compensation: $50,000 - $60,000 Location: Newark Liberty International Airport Salary + Quarterly Bonus 2 week paid vacation Health and Dental insurance included Assistant Manager The Assistant Manager will be responsible for supportin...
    1 week ago on The Resumator
  11. POSITION PURPOSE:      We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of ...
    1 week ago on The Resumator
  12. Green Top Farms was founded by a farmer-turned-public-school-teacher troubled by the lack of fresh, nutritious foods for many New York families. We have built a high-volume food service, catering, and delivery business for the last seven years. Th...
    2 weeks ago on The Resumator
  13. Job Description We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich live...
    Roslyn Harbor, New York, United States ·2 weeks ago on Broadbean
  14. Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accompli...
    2 weeks ago on The Resumator
  15. Executive Chef or CDC Qualifications: * Previous managerial experience working at a Michelin star restaurant work experience. * Proven track record of success in a comparable role, preferably within a high-volume establishment * Strong experience ...
    2 weeks ago on Equest

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