Restaurant & Food Service Jobs at Crew Life At Sea in 33140

(1 - 8 of 8)
  1. Assist in the daily operation of the restaurant. Mentor, manage, train and contribute to the development of staff within own area. Plan, organise and direct the work of a dedicated restaurant team to provide a courteous and efficient service. Make...
    3 weeks ago on Manatal ATS
  2. JOB PURPOSE In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and Bakery teams to deliver excellent products to guests and crew in all food outlet...
    3 weeks ago on Manatal ATS
  3. Must have completed apprenticeship as a Chef in a hotel and/or restaurant and/or cruise ship industry; Must have Computer skills: iOS, Windows, Microsoft Office (Word, Excel), Outlook, Stock Control System; At least ten (10) years of cuisine...
    3 weeks ago on Manatal ATS
  4. We are seeking an experienced and creative Chef de Cuisine to lead our culinary team on board our cruise ship. As the Chef de Cuisine, you will be responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Y...
    4 weeks ago on Manatal ATS
  5. Position Overview: As an Assistant Cook on a cruise ship, you will play a crucial role in supporting the culinary team in the galley kitchen. Under the supervision of the Executive Chef, Sous Chef, 1st Cook, and 2nd Cook, you will assist in food p...
    4 weeks ago on Manatal ATS
  6. Provide a smooth and efficient bar / wine service within an allocated area. Serve passengers and/or crew members and provide a professional bar service, enhancing the passenger / crew experience, fully adhering to company service standards. Primar...
    4 weeks ago on Manatal ATS
  7. Description: The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef and his/her assigned production areas and outlets. The Chef Tournants primary responsibilities are to ensure all communication, standards, policies, ...
    4 weeks ago on Manatal ATS
  8. Description: Responsible for delivering an exceptional dining service for our travelers in accordance with Grand Circle Cruise Line (GCCL) standards, while contributing to a positive work environment. Responsibilities: Practicing GCCL values P...
    4 weeks ago on Manatal ATS

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