Cook Jobs in Tucson

(1 - 15 of 18)
  1. We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure tha...
    1 week ago on WizeHire
  2. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    1 week ago on Professional Diversity Network
  3. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    2 weeks ago on Tip Top Job
  4. :We are hiring immediately for full time and part timeCOOKpositions. :Location: St. Marys Hospital : 1601 W. St. Marys Road, Tucson, AZ 85745Note: online applications accepted only. :Schedule:Full time and part time schedules. Days andhours may va...
    2 weeks ago on Tip Top Job
  5. : We are hiring immediatelyfor full time COOK positions. :Location: Raytheon : 1151 E Hermans Road, Tucson, AZ 85756.Note: online applications accepted only. :Schedule: Full time schedule. Monday through Friday. Hours may vary. More details upon i...
    2 weeks ago on Tip Top Job
  6. :We are hiring immediately for a part timeCOOKposition. :Location: Carondelet St. Josephs Hospital : 350 N. Wilmot Road, Tucson, AZ 85711Note: online applications accepted only. :Schedule:Part time schedule. Nights and weekends are available. More...
    2 weeks ago on Tip Top Job
  7. At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of ...
    Over 4 weeks ago on Chattr
  8. Party Staff is Hiring Cooks & Prep Cooks! Join our energetic team and create delicious food for exciting events! We offer full-time & part-time positions with flexible schedules and constant variety . Entry-level, intermediate, or experienced...
    Over 4 weeks ago on The Resumator
  9. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    Over 4 weeks ago on Professional Diversity Network
  10. Position Summary: Plans and prepares meals for regular, therapeutic, and modified diets; prepare meals from various menu items using standardized recipes and procedures; and prepares meals using multiple cooking methods. Ensures that meals are ...
    Over 4 weeks ago on ApplicantPool
  11. PRIMARY FUNCTION Prepares and cooks family style meals in quantities according to the menu and number of persons to be served. Supervise and coordinates the activities of kitchen personnel. Position may from time to time be stressful and requir...
    Over 4 weeks ago on ApplicantPro
  12. Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food cooked to order following company menu, food specifications and timing standards. The Cook adheres to all federal, state and local safe food handling regu...
    Over 4 weeks ago on ApplicantPro
  13. Position Summary: Under close supervision, plans and prepares nutritious, well-balanced meals. Maintain health standards in cleanliness of food preparation areas, utensils, and equipment. The work is normally reviewed in progress and upon co...
    Over 4 weeks ago on ApplicantPro
  14. Position Summary: Under general supervision, supervises and oversees the kitchen and trains staff; plans and prepares nutritious, well-balanced meals. Maintains cleanliness of food preparation areas, kitchen, utensils and equipment. The work...
    Over 4 weeks ago on ApplicantPro
  15. JOB SUMMARY: Follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other food according to proper preparation methods. Familiar with a variety of the field's concepts, practices, and procedures. Relies ...
    Over 4 weeks ago on ApplicantPro