Cook Jobs in Orlando

(1 - 15 of 68)
  1. Scope of Position The primary function of the Pastry Lead Cook position is to prepare high quality food for all the various departments. The Pastry Lead Cook is responsible for preparing according to recipes, quality and presentation standards, ...
    19 hours ago on ApplicantPro, TalentPlusHire
  2. Scope of Position The primary function of the Pastry Cook II position is to prepare high quality food for all the various outlets. Pastry Cook II is responsible for preparing and cooking food according to recipes, quality and presentation standa...
    19 hours ago on ApplicantPro, TalentPlusHire
  3. Scope of Position The Lead Cook is responsible for supporting the Chef de Cuisine and Sous Chefs. Consistently delivers high-quality food, assists with purchase orders, ensure customer and employee satisfaction, maintain kitchen cleanliness, foo...
    19 hours ago on ApplicantPro, TalentPlusHire
  4. Scope of Position Position requires a highly professional individual with good all-around culinary experience. Must have knowledge of sanitation, presentation, following recipes, and quality. Able to work any station in the kitchen while maintai...
    1 week ago on ApplicantPro, TalentPlusHire
  5. Do you have cooking experience in a restaurant environment? We are looking for a Restaurant Cook to prepare all food items in our community restaurant. OVERVIEW As a Cook, youll be responsible for preparing and cooking food, cleaning, sanitizing a...
    5 days ago on Tip Top Job
  6. Scope of Position The Lead Cook is responsible for supporting the Chef de Cuisine and Sous Chefs. Consistently delivers high-quality food, assists with purchase orders, ensures customer and employee satisfaction, maintain kitchen cleanliness, fo...
    6 days ago on ApplicantPro, TalentPlusHire
  7. Scope of Position The Lead Cook is responsible for supporting the Chef de Cuisine and Sous Chefs. Consistently delivers high-quality food, assists with purchase orders, ensures customer and employee satisfaction, maintain kitchen cleanliness, fo...
    1 week ago on ApplicantPro, TalentPlusHire
  8. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    1 week ago on Professional Diversity Network
  9. Scope of Position Position requires a highly professional individual with good all-around culinary experience. Must have knowledge of sanitation, presentation, following recipes, and quality. Able to work any station in the kitchen when necessa...
    1 week ago on ApplicantPro, TalentPlusHire
  10. What's life like working at Popeyes Louisiana Kitchen proudly operated by TICE ? As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. What will m...
    1 week ago on ApplicantPro, TalentPlusHire
  11. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    1 week ago on Professional Diversity Network
  12. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    1 week ago on Professional Diversity Network
  13. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    1 week ago on Professional Diversity Network
  14. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    2 weeks ago on Professional Diversity Network
  15. Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care ab...
    2 weeks ago on Professional Diversity Network