Restaurant & Food Service Jobs in Troy, New York

(1 - 15 of 121)
  1. Company Description Pay Rates Starting between: $15.30 - $19.58 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members hav...
    16 hours ago on Jobs2Careers
  2. **Exciting Culinary Opportunity** - Are you ready for a dynamic, consistent, flexible culinary adventure this summer? Join us for an unforgettable experience supporting a top client with their Summer Cook Assignment! - DETAILS; - Cooks - G...
    TopUSAJobs.com ·1 day ago on TopUSAJobs
  3. **Exciting Culinary Opportunity** - Are you ready for a dynamic, consistent, flexible culinary adventure this summer? Join us for an unforgettable experience supporting a top client with their Summer Cook Assignment! - DETAILS; - Cooks - G...
    TopUSAJobs.com ·1 day ago on TopUSAJobs
  4. Description: Lead Cook - Summer Camp Wage: $25.00 per hour Anticipated schedule: Mid-May until end of August The site is an established camp in the Berkshires and hosts a total of 1000 campers at two locations on a large property. The fi...
    2 days ago on Professional Diversity Network
  5. Description: Sous Chef - Summer Camp Anticipated Schedule: Mid-May to End of August Wage: $32.00 per hour The site is an established camp in the Berkshires and hosts a total of 1000 campers at two locations on a large property. The first...
    2 days ago on Professional Diversity Network
  6. **Exciting Culinary Opportunity** - Are you ready for a dynamic, consistent, flexible culinary adventure this summer? Join us for an unforgettable experience supporting a top client with their Summer Cook Assignment! - DETAILS; - Cooks - G...
    TopUSAJobs.com ·1 day ago on TopUSAJobs
  7. Job Listing: Sous Chef III At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more t...
    2 days ago on ApplicantPRO
  8. … Location: Pittsfield, MA Duration: 13 weeks Description: Under the direct supervision of the Multi-site Director of Food Services manages day-to-day operations of the food service department to achieve high quality food ...
    3 days ago on Professional Diversity Network
  9. Job Listing: Prep Cook - Jacob's Pillow At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo...
    2 days ago on ApplicantPRO
  10. … Location: Pittsfield, MA Duration: 13 Weeks Description: Under the direct supervision of the Multi-site Director of Food Services manages day-to-day operations of the food service department to achieve high quality food deliv...
    3 days ago on Professional Diversity Network
  11. Description: Lead Cook : Summer Camp Wage: 25.00 per hour Anticipated schedule: Mid:May until end of August The site is an established camp in the Berkshires and hosts a total of 1000 campers at two locations on a large property. The first session...
    2 days ago on Tip Top Job
  12. Overview We are looking for individuals with great attention to detail to join our kitchen team as a Steward. The ideal candidate has a strong work ethic and tremendous attention to detail, in the care they take in maintaining the cleanliness of...
    4 days ago on Professional Diversity Network
  13. … s are generally responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. They work as part o...
    5 days ago on Equest
  14. Summary: The host/hostess sets the tone of the restaurant because he/she is generally the first person the guest meets. The host/hostess welcomes guests, assigns tables, answers the phone and takes reservations and answers questions during service...
    5 days ago on The Resumator
  15. … s are generally responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. They work as part o...
    5 days ago on Equest

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