Full Time Restaurant & Food Service Jobs in Albuquerque, New Mexico

(1 - 12 of 12)
  1. Job Class: Non-Exempt / Reports To: Banquet Captain/Banquet Manager POSITION SUMMARY: To provide all guests with an entertaining and enjoyable dining experience, by serving food and beverages through quality service in the most efficient manner...
    5 hours ago on ApplicantPRO
  2. Job Class: Non-Exempt / Reports To: Chef de Cuisine/Sous Chef POSITION SUMMARY: The Line Cook is directly responsible for all kitchen functions including preparation and maintenance of quality standards; sanitation and cleanliness, preparation,...
    3 days ago on ApplicantPRO
  3. LINE COOK JOB DESCRIPTION Job Class: Non-Exempt Reports To: Chef de Cuisine/Sous Chef POSITION SUMMAR Y : The Line Cook is directly responsible for all kitchen functions including preparation and maintenance of quality standards; sanitation ...
    1 week ago on ApplicantPRO
  4. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPro, TalentPlusHire
  5. Job Class: Non-Exempt / Reports To: Food & Beverage Supervisor POSITION SUMMARY: To provide all guests with an entertaining and enjoyable dining experience, by serving food and beverages through quality service in the most efficient manner at a...
    1 week ago on ApplicantPro, TalentPlusHire
  6. Join our team as a Dish Machine Operator (DMO) and become an essential part of our culinary operations! What We Offer: Work-Life Balance : Enjoy a Monday-Friday schedule with no nights, weekends, or holidays! Generous Benefits : 2 weeks of P...
    1 week ago on The Resumator
  7. Eurest We are hiring immediately for a full time DISHWASHER position. Location: Intel RR7 - 4100 Sara Road, M/S B RR50108, Rio Rancho, NM 87124 Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday f...
    TopUSAJobs.com ·2 weeks ago on TopUSAJobs
  8. The Assistant Manager (AM ) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of...
    Over 4 weeks ago on ApplicantPro
  9. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    Over 4 weeks ago on ApplicantPro
  10. The Assistant Manager (AM ) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of...
    Over 4 weeks ago on ApplicantPro
  11. Position Summary: Prepares baked goods and pastry items from the menu. This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive. Essential Duties & Responsibilities: Pr...
    Over 4 weeks ago on ApplicantPro
  12. Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then ...
    Over 4 weeks ago on Jobs-Search

SET LOCATION

city
country