Page 10: Restaurant & Food Service Jobs in 33065

(136 - 150 of 367)
  1. Job Title: Bartender Location: Palm-Aire Golf Course Job Status: Hourly, Part Time Purpose of Position: The Bartender takes food and drink orders at the bar or in the lounge area. He or she will prepare and serve alcoholic and non-alcoholic bevera...
    4 weeks ago on Simplicant social recruiting platform
  2. At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). Being in the People Business, we don’t just take care of our customers. We take care o...
    4 weeks ago on Chattr
  3. Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Follow recipes including Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation st...
    Over 4 weeks ago on JobScore
  4. We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that ou...
    Over 4 weeks ago on WizeHire
  5. Join our team at the Sheraton as a Breakfast Cook. The Cook is a member of the Food & Beverage Team. S/he is responsible for: preparation of menu items (breakfast) for the hotel. Responsibilities: • Prepares food • Ensures consistent quality • Fol...
    Over 4 weeks ago on WizeHire
  6. Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Follow recipes including Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation st...
    Over 4 weeks ago on JobScore
  7. Job Summary Your job isn't just about cleaning the dishes. Our Dishwashers take the initiative to ensure that the kitchen stays clean and organized. They set up dish stations and turn on dish cleaning machines. The Dishwasher makes sure food and...
    Over 4 weeks ago on JobScore
  8. At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of ...
    Over 4 weeks ago on Chattr
  9. At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift. Being in the People Business, we don’t just take care of our customers. We take...
    Over 4 weeks ago on Chattr
  10. POSITION PURPOSE:   We are seeking a reliable and energetic individual to join our team as a Restaurant Steward/Dishwasher. The Dishwasher plays a critical role in maintaining cleanliness and sanitation standards in the kitchen and dining areas, ...
    Over 4 weeks ago on The Resumator
  11. We are seeking an experienced and creative Chef de Cuisine to lead our culinary team on board our cruise ship. As the Chef de Cuisine, you will be responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Y...
    Over 4 weeks ago on Manatal ATS
  12. At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of ...
    Over 4 weeks ago on Chattr
  13. Position Overview: As an Assistant Cook on a cruise ship, you will play a crucial role in supporting the culinary team in the galley kitchen. Under the supervision of the Executive Chef, Sous Chef, 1st Cook, and 2nd Cook, you will assist in food p...
    Over 4 weeks ago on Manatal ATS
  14. Provide a smooth and efficient bar / wine service within an allocated area. Serve passengers and/or crew members and provide a professional bar service, enhancing the passenger / crew experience, fully adhering to company service standards. Primar...
    Over 4 weeks ago on Manatal ATS
  15. Description: The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef and his/her assigned production areas and outlets. The Chef Tournants primary responsibilities are to ensure all communication, standards, policies, ...
    Over 4 weeks ago on Manatal ATS
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